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Chefs We Love

5 Big Flavored Recipes From Devan Rajkumar’s Cookbook, Mad Love

Devan Rajkumar bursts onto the scene with his first cookbook, a love letter to his Guyanese and South Asian heritage.

Food

Q&A: Chef Suzanne Barr Talks About Her New Book And Shares Three Recipes

The chef behind Saturday Dinette and True True Diner released her first book earlier this week.