Vegetarian
10 Fresh Salads to Serve This Spring
Enjoy the season's bounty of produce with fresh salad recipes, great for entertaining or weeknight dinners.
7 High-protein Recipes Big on Flavour
Now trending: protein! We share protein-packed lunch and dinner recipes, with vegan and vegetarian options.
Eden Grinshpan Shares Tahini-Packed Recipes From Her Latest Cookbook
Chef and TV host Eden Grinshpan dishes on her second cookbook, Tahini Baby.
Rosemary-honey Halloumi Fries
Eden Grinshpan’s halloumi fries are crispy and crunchy and delicately topped with fried rosemary and sweet honey.
Hummus with Chopped Salad, Tahini, Lemon and Sumac
Eden Grinshpan’s light-as-air hummus becomes the perfect lunch when topped with cucumbers, tomatoes, onions, radishes and more.
3 Plant-Based Dinner Recipes To Make This Week
Recipes from Desiree Nielsen's third cookbook.
Cumin Lime Black Bean Burgers
Veggie burgers that are not too dry or too squishy.
16 Veggie-Forward Recipes For Spring Suppers
Healthy meets delicious in these must-try dishes.
17 Flavor-Packed Sandwich Recipes You Can Make At Home
From a spicy banh mi to a vegan cauliflower club, we've rounded up some of the best sandwich recipes to try at home.
20+ Hot Soups To Savor This Winter
We've rounded-up our favorite soup recipes guaranteed to keep you warm this season.
3 Vegetarian Recipes From The New Cookbook, Occasionally Eggs
Toronto-born food writer and avid gardener Alexandra Daum shares fresh and flavorful dishes!
Pesto Vegetable Tart
Striking in appearance but with simple summer ingredients, this tart is a true centerpiece dish.