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Chefs We Love Gallery Post

The World's Best Indian Food Might Just Be In Canada

Vikram Vij, owner of Vancouver's acclaimed Vij's restaurant, has released his fourth cookbook, serving up modern takes on Indian dishes.

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Vij’s Chicken Korma

Vikram Vij's modern take on a classic chicken korma from his latest cookbook, with lots of ginger and garlic.

Gunpowder Prawns

Vikram Vij's prawns are perfectly balanced — the spice blend doesn't take away from the beautiful depth of flavour.

Paneer and Tomato Salad with Mint

In his latest cookbook, Vikram Vij shares the recipe for a vibrant and herbaceous salad with fresh tomatoes, mint and paneer.

Naan Pizza

Naan Pizza is a customer favourite at Vikram Vij's restaurant in Vancouver, known to have some of the world's best Indian food.

Curried Devilled Eggs Recipe

Serve as hors d'oeuvres with white wine or bubbly.

Lamb In Green Cardamom Curry Recipe

A spicy Indian dish from Vancouver's Vij's.

Spicy Cauliflower Recipe

An Indian side dish from Vancouver's Rangoli.