Restaurant

Restaurant

Potato Chocolate Cake Recipe

An delicious dessert using potatoes.

Restaurant

Potato & Turnip Terrine Recipe

P.E.I. chef Gordon Bailey's layered, baked dish.

Restaurant

Potato Salt Cod Brandade Hors D’Oeuvres Recipe

P.E.I. chef Gordon Bailey's salt cod purée.

Restaurant

Potato Risotto Recipe

P.E.I. chef Gordon Bailey's vegetarian risotto.

Restaurant

Potato & Oyster Soup Recipe

P.E.I. chef Gordon Bailey's classic seafood soup.

Restaurant

Potato Corn Cakes Recipe

P.E.I. chef Gordon Bailey's easy potato starter.

Restaurant

Roasted Dates With Pancetta & Almonds Recipe

An Iron Chef's dinner party starter.

Restaurant

Roasted Black Cod Recipe

A rich, buttery fish from a Montreal hot spot.

Restaurant

Sea Scallops With Ginger Black Bean Sauce Recipe

Chef David Lee's mouth-watering appetizers.

Restaurant

Peking Duck On Asian Glass Noodles & Seaweed

Chef David Lee's easy party appetizer recipe.

Restaurant

Mascarpone Cheesecake With Honey-Caramel Apples

A decadent recipe from a top Whistler chef.

Restaurant

Leméac’s Citrus-Passion Fruit Blancmange Recipe

An exotic dessert with yogurt and fruit.

Restaurant

Singaporean Slaw Salad & Salted Apricot Dressing

A favourite recipe from Susur Lee.

Restaurant

Chinese-Style Pork Salad Recipe

From famed Toronto chef Susur Lee.

Restaurant

Lynda Reeves’ Favourite Curried Chicken Salad Recipe

An island salad.