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Melt-in-your-mouth Salmon with Asparagus

Baked on a single sheet pan, this salmon dish from Shea McGee is a gorgeous centerpiece on any dinner table.

Food Gallery Post

3 Warm-weather Recipes from Donna Hay's New Cookbook

In Sunshine, Lemons and Sea Salt, Donna celebrates modern coastal cooking with recipes straight from her home kitchen.

1 Min Read Read Now

Steak Fajitas with Chimichurri Avocados

These fajitas are packed with flavour from the fresh herbs and citrus-forward marinade.

Parm-butter Noodles

This is a simple dish that takes advantage of in-season charred corn with buttery, cheesy noodles.

Feta & Zucchini Skewers with Garden-inspired Salsa Verde

Rosewood Estates Winery's vegetable skewer with an herbaceous condiment.

Bacon-wrapped Jalapeño Poppers

The filling includes a Tex-Mex spice blend, cream cheese, cheddar, cumin and lime.

Heydays Smash Burger

A double-stacked burger topped with a special Heydays sauce.

Lemon Shaker Pie

Using whole lemon slices, this pie is reminiscent of a lemon bar.

Crushed Cucumber Salad

A light refreshing summer salad.

Roast Chicken over Pommes Boulangere

Cory Vitiello puts his own spin on a French classic.

Arctic Char With Garlic Scape Pesto

This Arctic char comes from Peak Season by Deirdre Buryk. Appetite by Random House, 2022, $35.

Fresh Corn and Peach Skillet Cake

Cory Vitiello shares a recipe for a dessert that you can make on the barbecue, packed with summer flavours.