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Mains
Toasted Ricotta Gnocchi with Pistachio Pesto
Delicious cheesy gnocchi is accented with a tangy herbaceous sauce.
Mains
Overnight Mac & Cheese
Make the dish ahead of time and put it in the fridge overnight for the sauce to soak into the noodles.
Mains
Orange Marmalade–glazed Ham
Pineapple juice, brown sugar and mustard combined with orange marmalade create a tasty glaze for this dish to feed a crowd.
Mains
Weeknight Spaghettoni with Tomatoes & Pancetta
The thicker noodle, combined with the red wine and the pancetta create a delicious flavor.
Mains
7 Dinner Recipes To Cook This Week
These meal ideas are perfect for warm spring evenings spent indoors or out.
Mains
Mushroom, Caramelized Onion and Goat Cheese Pizza
A mixture of red sauce and pesto sauce, sweet caramelized onions and creamy goat cheese make this pizza great.
Mains
Ask A Chef: Jonathan Hamilton Shares His Sweet & Spicy Short Ribs Recipe
“This dish was inspired by the popularity of La Carnita’s Carne Asada Tacos."
Mains
Arctic Char With Garlic Scape Pesto
This Arctic char comes from Peak Season by Deirdre Buryk. Appetite by Random House, 2022, $35.
Mains
Seared Salmon with Pickled Carrots, Cracked Wild Rice and Bee Pollen
This salmon is from tawâw: Progressive Indigenous Cuisine by Shane M. Chartrand and Jennifer Cockrall-King. House of Anansi Press, 2019, $35. “The Chinook salmon has a nice amount of fat in it, so it’s satisfying and foolproof, even with slight overcooking. The quick-pickled carrots have that nice counterbalance of acidity…
Mains
Minimalist Pad Thai
A faster and simpler version of Pad Thai — that's even better than takeout!
Mains
Lemony Spaghetti Squash with Burrata and Herbs
This bright dish shows how versatile and delicious squash can be.
Mains
Crispy Chicken Thighs Over Vinegar Beans
This French-inspired dish will wow your dinner party guests.
Mains
Tomato Roasted Salmon
This luxe-looking dish is simple to make and packs a flavorful punch.
Mains
Tourtière du Lac St-Jean
This Quebec classic gets J-C's personal touch.
Mains
Blackened Chicken with Caramel and Clementine Dressing
After you've enjoyed this charred chicken, use the bright citrusy condiment on salads, salmon or tofu.