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Desserts
No-bake Chocolate Ganache Tart
With a creamy, velvety filling.
Desserts
Holiday Desserts: Chocolatier Steven Hodge Shares Some Favorite Recipes
The owner of Temper Chocolate & Pastry in West Vancouver, B.C. shares recipes from his first cookbook.
Cookbooks We Love
The 10 Best Cookbooks For The Foodies On Your List
From Matty Matheson's Soups, Salads, Sandwiches to Rosie Daykin's The Side Gardener, these must-have cookbooks offer something for everyone.
Desserts
15+ Desserts To Bake This Holiday Season
Everything from a classic German holiday cake to chocolate shortbread.
Appetizers
10 Holiday Appetizers To Serve At Your Next Party
These easy appetizers are perfect for serving around the holidays.
Sides
Ask A Chef: Beth Rogers and Thayne Robstad Share Hearth Restaurant’s Carrot Recipe
These carrots sit on a bed of cauliflower purée and homemade spätzle.
Chefs We Love
Matty’s World: 4 New Recipes From Matty Matheson
The Canadian chef's latest flavor-packed recipes for the chilly days ahead.
Soups & Stews
Broiled and Burnt Roasted Tomato Soup with Grilled Cheese Crostini Thing
Mini crostinis are dunked into a rich hothouse tomato soup.
Salads
Spaghetti with Mint, Ricotta and Olive Oil-baked Breadcrumbs
Matty Matheson's twist on a salad, including pasta.
Soups & Stews
Creamy Sausage Soup with Rapini and Tortellini
Tortellini is elevated with a homemade broth, pork and veggies.
Soups & Stews
Soupe Au Pistou
A fresh vegetable soup with crusty bread and pistou on the side.
Desserts
3 Holiday Dessert Recipes Featuring Candied Fruit
The newest book from Camilla Wynne is packed with cakes and cookies with candied fruit as the star.
Desserts
Candied Fruit
A quick method for candying most fruit.
Desserts
Tropical Terrazzo Cake
A light and fluffy cake filled with candied fruit.
Desserts
Mendiant Shortbread
A classic French chocolate cookie topped with candied fruit and nuts.