Food

Mains

Overnight Mac & Cheese

Make the dish ahead of time and put it in the fridge overnight for the sauce to soak into the noodles.

Soups & Stews

Chicken Ramen-noodle Soup

Use the noodles from packaged ramen and take them to the next level.

Mains

Orange Marmalade–glazed Ham

Pineapple juice, brown sugar and mustard combined with orange marmalade create a tasty glaze for this dish to feed a crowd.

Appetizers

Creamy Hummus

Add Marcona almonds to your hummus for a bit of crunch.

Cocktails

Pink Grapefruit Palomas

A sugar and salt rim make this drink extra special.

Mains

Weeknight Spaghettoni with Tomatoes & Pancetta

The thicker noodle, combined with the red wine and the pancetta create a delicious flavor.

Mains

7 Dinner Recipes To Cook This Week

These meal ideas are perfect for warm spring evenings spent indoors or out.

Mains

Mushroom, Caramelized Onion and Goat Cheese Pizza

A mixture of red sauce and pesto sauce, sweet caramelized onions and creamy goat cheese make this pizza great.

Desserts

Grilled Peach and Raspberry Melba

This is a summery dessert made better with the mixture of creamy vanilla and fresh fruit.

Cocktails

Cedar Negroni

This smoky cocktail has a Canadian twist.

Chefs We Love

Three Recipes from SoBo — Tofino’s Award-Winning Restaurant

Transport your tastebuds to Vancouver Island with these three summer-inspired recipes.

Cocktails

Go Bold With Bourbon

Set the scene with a drink of your choice.

Presented by Ezra Brooks 99 Kentucky Straight Bourbon

Mains

Ask A Chef: Jonathan Hamilton Shares His Sweet & Spicy Short Ribs Recipe

“This dish was inspired by the popularity of La Carnita’s Carne Asada Tacos."

Sides

The Best Recipes With Spring’s Freshest Flavors

Take advantage of spring's seasonal ingredients like radishes, asparagus and rhubarb!

Cocktails

Old-Fashioned

This drink never goes out of style.

Presented by Ezra Brooks 99 Kentucky Straight Bourbon