Food
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Soups & Stews
Root Vegetable Curry
The dish has a beautiful color created by the mixing of beets and coconut milk with spices and aromatics.
Sides
Chapati
This dough is super simple to make and only requires 3 ingredients.
Sides
Matta Rice
Not just regular rice, this unpolished variety never gets mushy and has a nutty, earthy taste.
Sides
Green Chutney
Condiments are the secret to a great Indian meal, try this version with lots of cilantro.
Chefs We Love
Ask A Chef: Primal Owner And Chef Christie Peters Shares Her Recipe For Mint & Pea Ravioli
“I like working with what’s in season in Saskatchewan."
Food
Here Is Your Next Delicious Summer Backyard Menu
Elevate your home entertaining game with easy, crowd-pleasing dishes that are sure to impress. Plus, you could win a backyard makeover!
Presented by Conagra
Desserts
3+ Sweet & Refreshing Dessert Recipes To Try This Summer
These sweet recipes feature the season's freshest flavors.
Cocktails
5 Refreshing Cocktails for Summer Sipping
Try one of our chef-approved drink recipes from the H&H archives.
Chefs We Love
3 Crowd-pleasing Family Recipes From Cory Vitiello
Cory Vitiello's first cookbook features recipes that are fun, bright and great indoors or out.
Salads
Crushed Cucumber Salad
A light refreshing summer salad.
Mains
Seared Scallops with Fresh Corn Polenta, Fava Beans, Cherry Tomatoes & Herb Oil
A bright summer meal that's perfect for a date night in.
Mains
Roast Chicken over Pommes Boulangere
Cory Vitiello puts his own spin on a French classic.
Chefs We Love
Recipes From Deb Perelman’s Cookbook Smitten Kitchen Keepers
She calls it “the one.”
Brunch
Carrot Tarte Tatin
Switch up the traditional apple tarte tatin and make it honey- and balsamic-glazed carrots.
Brunch
Leek and Brie Galette
Roasted leeks and rich, gooey cheese come together in this beautiful dish.