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Recipes
Mongolian Beef
The sweet and salty sauce is what makes this dish.
Recipes
Lasagna Alla Vodka
This take on lasagna is sure to please at your next dinner party.
Recipes
Herby Sun-Dried Tomato Salad
The difference in textures makes for an interesting bite.
Recipes
Brussels Sprouts and Gnocchi
Making the gnocchi out of cauliflower makes for a lighter yet still hearty dish.
Recipes
18 Of The Best Recipes To Make In September
September is one of our favorite times to visit local farmers' markets and find the best produce the season has to offer.
Entertaining
Three Farm-To-Table Dishes to Cook This Season
Deirdre Buryk's new Canadian cookbook gives you ideas of what to cook each season. Kick off the fall with these delicious recipes!
Recipes
Roasted Delicata Squash with Sage Salsa Verde
This delicious squash dish is perfect for fall.
Recipes
Plum Port Tart
This plum tart is the perfect recipe for fall with its deep color and fruity aroma.
Recipes
Sunchoke, Cauliflower & Leek Soup with Canadian Gremolata
As the weather gets cooler, consider this fall recipe that the cookbook author describes as "the culinary version of cashmere."
Recipes
Flock Owner Cory Vitiello Shares His Best BBQ Recipes
Discover his go-to recipes for feeding a crowd.
Recipes
Baby Eggplant, Halloumi and Shishito Peppers
This side dish is a perfect complement to barbecue meals and can be made quickly.
Recipes
Whole Sweet Potatoes with Pasilla Chili Oil and Cotija Cheese
Rather than a regular baked potato, try out Cory Vitiello's barbecue friendly spicy sweet potato recipe.
Recipes
Pomegranate-glazed Miami-cut Short Ribs
Cory Vitiello's recipe for a chewy, unctuous beefy rib made on the barbecue.
Recipes
Whole Spatchcocked Chicken with Flock Spice Rub
Flock Rotisserie + Greens, Cory Vitiello gives away his secrets to the perfect barbecue chicken.
Recipes
Fresh Corn and Peach Skillet Cake
Cory Vitiello shares a recipe for a dessert that you can make on the barbecue, packed with summer flavours.