Pillsbury

Entertaining

5 Easy Easter Brunch Recipes

Treat your brunch guests to these delicious, warm-from-the-oven dishes.

Food

Asparagus & Pancetta Egg Bake

This asparagus and pancetta egg bake combines eggs, bacon and toast in one delectable dish. Round out the meal with a crisp salad.

Food

Rhubarb Custard Hand Pies

These hand pies are a sweet addition to a brunch buffet — and a sophisticated alternative to standard danishes.

Food

Leek, Onion & Egg Tart

An elegant leek, onion and egg tart offers a lighter take on quiche and can be doubled easily for a larger crowd.

Food

Cinnamon French Toast “Soufflé”

Serve this fragrant treat straight from the oven, where it puffs up beautifully.

Food

Rustic Breakfast Sandwiches

Assemble these easy breakfast sandwiches right at the table: Top freshly baked biscuits with artisanal mustard, shaved ham and a sunny-side-up egg.

Cooking

WATCH NOW: Brilliant Holiday Cookie Wrapping Ideas

Make gift-giving easy with these good-looking treats.

Food

Homemade Hostess Gift Ideas: 5 Holiday Recipes To Bake & Take This Year

Want to be a great guest? Show up with a delicious hostess gift, made by you.

Food

Chocolate Hazelnut Crescents

Chocolate hazelnut crescents have the cachet of European baked goods, but are simple to make at home.

Food

Savoury Cheese Twists

Elevate a gift of wine with savoury cheese twists, packaged with aromatic sprigs of herbs.

Food

Peppermint Sandwich Cookies

Mouthwatering peppermint sandwich cookies look chic and graphic in a vintage baking tin.

Food

Salted Caramel Apple Tart

This spectacular tart is a surefire crowd-pleaser, and has a sturdy crust that travels easily.

Food

Baking With Spices: 5 Delicious Fall Recipes

Try using spice in one of these delicious new ways.

Food

Glazed Pumpkin Spice Monkey Bread

Glazed pumpkin spice monkey bread offers a new twist on coffee cake. The taste is rich and warm, with flavours of cinnamon, nutmeg and cloves — perfect for a cosy brunch.

Food

Pumpkin, Parmesan And Cracked Black Pepper Spread

Forgo the usual bread basket for a more satisfying alternative: warm crescents served with a pumpkin, Parmesan and cracked black pepper spread.