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Canada's Magazine of Home & Style
Author

Lauren Medeiros

Sides Gallery Post

Veggie Side Dishes You'll Want To Make On Repeat

Looking for a summer side to pair with a main? Check out these vegetable sides, from smashed potatoes to kale salad to golden beets.

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Desserts Gallery Post

Summer Desserts: Fruit, Chocolate, Citrus and Beyond

We've selected rich and refreshing summertime confections to enjoy after an al fresco meal. Explore the desserts we'll be making this season!

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Four-layer Southern Coconut Cake

This gorgeous cake from cookbook Around The Table is layered with coconut cream cheese frosting and sweetened coconut flakes.

Lemony Smashed Potatoes

You can't go wrong with a potato side dish. These crispy smashed potatoes topped with an assortment of herbs are a crowd-pleaser.

Melt-in-your-mouth Salmon with Asparagus

Baked on a single sheet pan, this salmon dish from Shea McGee is a gorgeous centerpiece on any dinner table.

Butter Lettuce Salad

Butter lettuce, avocado and snap peas are dressed in a light, tangy dressing for this delicate green salad.

Basil Garlic Knots

A perfect complement to a sunny meal, brush Shea McGee's bread knots with a garlic basil butter for a luscious bite.

Food Gallery Post

Fire up the Grill! 50 BBQ Recipes to Try This Summer

Whether it's a casual warm weeknight or big weekend cookout, enjoy these flavourful grilled mains and sides.

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Food Gallery Post

Isabelle Heikens Hosts a Summer Dinner Party with KitchenAid

Dinner party pro Isabelle Heikens hosts an al fresco meal made with the help of KitchenAid's new line of major appliances.

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Rhubarb and Custard Tartlets

Julius Roberts' divine rhubarb tartlets are made with a from-scratch custard. Feel free to get creative with different fruits!

Nectarine, Mozzarella and Basil

Sweet nectarine, rich mozzarella and heaps of basil dressed with a fruity vinegar from chef Julius Roberts.

Soda Bread Farls

Did you know you can have homemade bread in 10 minutes? These mini soda breads fry up in a pan and are made with just a few ingredients.

One-pot Chicken Tagine

Perfect for serving a crowd, this tagine has earthy, savoury flavour. Instead of saffron, use smoked paprika for a similar special result.

Kale, Sweet Potato, Date & Walnut Chopped Salad

Forget about lacklustre salads! This one is full of satisfying textures and sweet flavours: crunchy nuts, crisp kale and a silky dressing.