Food

Recipes

Spiced Buttercream Frosting

Angela Liddon shares a recipe from her cookbook Oh She Glows Everyday. Buttery, sweet, and lightly spiced with nutmeg, cinnamon, and vanilla, this dairy-free “buttercream” is a perfect complement to the High-Rise Pumpkin Cupcakes. You can use the spiced buttercream version or the double vanilla variation (see below)…

Recipes

Roasted Hazelnut-Almond Granola Clusters

Angela Liddon shares a recipe from her cookbook Oh She Glows Everyday. Oh, this granola. It has become an obsession for me and for Eric, who loves it as much as I do. The first time I made it, I knew it had to go into this book. It’s stolen…

Recipes

Roasted Hazelnut-Almond Butter

Angela Liddon shares a recipe from her cookbook Oh She Glows Everyday. This is a delicious take on traditional roasted almond butter. The hazelnuts add a sweet and buttery flavor that pairs well with the nutty, mild flavor of the almonds. Use it in my Roasted…

Recipes

Creamy Thai Carrot Sweet Potato Soup

Angela Liddon shares a recipe from her cookbook Oh She Glows Everyday. This is my favorite blended soup, and we’ve been making it once a week during the fall and winter seasons. It’s “in the vault,” as we like to say! The soup shows off the flavor of red curry…

Recipes

Roasted Tamari Almonds

Angela Liddon shares a recipe from her cookbook Oh She Glows Everyday. This salty, crunchy, nutty topping is downright addictive! Finely chopped almonds are seasoned with low-sodium tamari and then roasted until they’re golden and fragrant. After they cool, the almonds transform any soup, stew, or salad into something extra…

Recipes

Spaghetti Alla Norma

Named after the heroine in a Vincenzo Bellini opera, this classic dish features al dente pasta and silky eggplant in a basil-kissed tomato sauce topped with a creamy slice of ricotta.

Recipes

How To Make Homemade Tortillas

Food editor Kristen Eppich shares step-by-step instructions and three mouthwatering tortilla recipes. 

Recipes

Agave-Braised Pork Shoulder Tacos

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Corn Tortillas

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Fish Tostadas With Sweet Pea Purée And Radishes

Recipes

Ask A Chef: Chef Juno Kim’s Cheeseburger

Chef Juno Kim of 33 Acres Brewing Co. shares his cheeseburger recipe. Q: While visiting 33 Acres Brewing Co. in Vancouver, I had one of the best cheeseburgers of my life. I’d love the recipe. — Amanda, Calgary A: Chef Juno Kim owns a catering business in Vancouver and serves up his…

Recipes

Cookbook Spotlight: Soup For Syria

Lebanese-American food writer Barbara Abdeni Massaad has collected recipes from acclaimed chefs and cookbook authors to help food-relief efforts for Syrian refugees (through the UN). Contributors include Alice Waters and Anthony Bourdain, and the recipes from around the world range from gondi (a Persian-Jewish meat-dumpling soup) from Yotam Ottolenghi and…

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Red Lentil Soup With Mint And Lemon

Recipes

18 Easy & Exciting Lunch Recipes

Revitalize your midday meal!

Recipes

Cherry Clafouti

Simple yet elegant, this traditional French dessert combines tart cherries with a sweet flan-like batter.