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Mini Cheesecakes Recipe

By House & Home On

Step 1: Mix all ingredients, except wafers and pie fillings, in blender.

Step 2: Place paper cups in a muffin tin.

Step 3: Place 1 vanilla wafer into each paper cup.

Step 4: Scoop mixture from blender onto top of wafer (fill about halfway, they rise).

Step 5: Bake at 350°F for 20 minutes.

Step 6: Cool and top with pie filling.

Reprinted with permission from Justin Miller’s Cooking With Justin (1997 Andrews McMeel Publishing).

Ingredients

3 tubs whipped cream cheese (Philidelphia or other brand)
3 eggs
1/2 cup sugar
1 tsp vanilla extract
1 heaping tsp flour
1 box vanilla wafers
1 can cherry or blueberry pie filling
Mini paper cups

Directions

Step 1: Mix all ingredients, except wafers and pie fillings, in blender.

Step 2: Place paper cups in a muffin tin.

Step 3: Place 1 vanilla wafer into each paper cup.

Step 4: Scoop mixture from blender onto top of wafer (fill about halfway, they rise).

Step 5: Bake at 350°F for 20 minutes.

Step 6: Cool and top with pie filling.

Reprinted with permission from Justin Miller’s Cooking With Justin (1997 Andrews McMeel Publishing).

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House & Home

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  • Photographer ©istockphoto.com/John Watson
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