3 Summer-Ready Recipes From The Great Shellfish Cookbook

After the success of his bestselling debut, The Great Lobster Cookbook, chef Matt Dean Pettit is back with a new seafood bible, The Great Shellfish Cookbook. Matt demystifies crustaceans with clever tips on cleaning, prepping and cooking to perfection. Don’t miss his recipe for the Lobster Mac-Daddy Burger.

Here are three recipes from the cookbook to try:

shrimp tostadas

Cabo Cabo Shrimp Tostadas

lobster burger

Lobster Mac-Daddy Burger

Toes In The Sand Island Rum Punch

0 ratings
Advertisement


Author:
Kristen Eppich
Source:
Excerpted from The Great Shellfish Cookbook: From Sea to Table More than 100 Recipes to Cook at Home by Matt Dean Pettit. Copyright © 2018 Matt Dean Pettit. Photography copyright © 2018 Ksenija Hotic. Published by Appetite by Random House®, a division of Penguin Random House Canada Limited. Reproduced by arrangement with the Publisher. All rights reserved.
Tags: