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Food

Kombucha Moscow Mule

Chef Abbey Sharpe making a Kombucha Moscow Mule

Healthful kombucha replaces ginger beer in this version of the classic recipe.

Ingredients


Serves 1

  • 1 oz. vodka
  • 3 oz. ginger kombucha
  • Juice 1⁄2 lime
  • Crushed ice 1 lime wheel
  • 1–2 cubes candied ginger

Directions

  1. In brass mug, combine vodka, kombucha and lime juice, and stir. Top with crushed ice. Garnish with lime wheel and candied ginger on cocktail pick.

Source

House & Home February 2020

  • Photographer Maya Visnyei
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