Food

Recipes

Cake Truffles

This is my spin on cake truffles, the brainchild of Momofuku Milk Bar’s Christina Tosi, who was looking for a delicious way to use up cake scraps. Use this recipe as a guideline and let your imagination run wild when it comes to flavors and coatings.

Recipes

Spiced Prune Chutney

Pair this recipe with Maple-Glazed Fresh Ham.

Recipes

Parsley Fennel Pesto

Pair this recipe with Maple-Glazed Fresh Ham.

Recipes

Eric’s Applesauce

Pair this recipe with Maple-Glazed Fresh Ham.

Recipes

Gingerbread Layer Cake

This cake was adapted from a recipe by Claudia Fleming, who developed it while she was the pastry chef at Gramercy Tavern in New York. To make the garnish, wash the cranberries, and while they’re still wet, roll them in granulated sugar.

Recipes

Steamed Green Beans With Ginger Butter

This Pan-Asian side dish is designed to be prepped ahead and quickly assembled while the ham is resting. You could also use broccoli instead of beans.

Recipes

Petite Pommes Anna

You can make these potato cakes up to the first stage of cooking and keep them at room temperature up to 4 hours. Then, brown them in the oven while the ham is resting.

Recipes

Squash Wedges With Spicy Breadcrumbs

This recipe works best with moist squash such as butternut or acorn. It’s also delicious using the roasted flesh of spaghetti squash.

Recipes

Mini Cheese Balls

Roll these tangy spheres of chèvre in earthy poppy seeds, smoky chopped almonds or minced chives. (You could also try toasted sesame seeds, chopped pistachios or za’atar, the Middle Eastern spice blend.) Add a little sweetness with a drizzle of fresh honey.

Recipes

Maple Glazed Fresh Ham

Do not be tempted to trim off all the fat: it’s needed to baste the lean leg meat as it roasts and keep it moist and succulent.

Recipes

Famous Fudge Cake

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Lemon Squares

Recipes

Cherry Squares

The squares, which hail from Newfoundland, have an old-school East Coast charm with their mix of cherries and nuts.

Recipes

Festive Squares

A winning combination of peanut butter, oats and chocolate, these simple squares take just minutes to prepare — and they never stay around for much longer than that!…

Recipes

Gingerbread Squares

Soft on the inside with a crackly finish on top, these gingerbread squares are packed with dried fruit and warm, bold spices. They’re the ideal holiday treat with a pot of tea.