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Canada's Magazine of Home & Style
Author

Lauren Medeiros

Cookbooks We Love Gallery Post

3 Easy Recipes from The Greatest Traybake Cookbook Ever

John Gregory-Smith’s latest cookbook proves you can make an entire meal with just an oven and roasting tin.

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The Healthy Home Gallery Post

Eco-friendly Furniture And Design Finds For Outdoor Living

Upgrade your backyard, patio or terrace with sustainable pieces made with recycled, natural and high-quality materials.

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Cookbooks We Love Gallery Post

Shea McGee's Sunny Supper Menu From Her Debut Cookbook

Shea McGee has your next dinner party menu covered. The designer shares five fresh recipes from her debut cookbook.

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Food Gallery Post

Clodagh McKenna's Joyful Recipes for the Health-conscious Cook

Irish cookbook author and TV host Clodagh McKenna shares 100 nutritious, balanced and joyful recipes in her new cookbook.

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Cookbooks We Love Gallery Post

3 Wholesome Recipes from The Farm Table Cookbook

Julius Roberts transports us to his farmstead where the meals are rustic and un-fussy.

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3 Warm-weather Recipes from Donna Hay's New Cookbook

In Sunshine, Lemons and Sea Salt, Donna celebrates modern coastal cooking with recipes straight from her home kitchen.

Food

Ask A Chef: Chef Sash Simpson Shares His Steak Tartare Recipe

Crispy capers, peppery greens and a fried egg make this steak tartare sing. Chef Sash uses tender and flavourful prime steak.

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10 Crowd-pleasing Appetizers Perfect for Sharing

Your guests won't be able to resist these shareable appetizers. Even better? Most of them can be prepared in advance for easy hosting.

Appetizers

Ask a Chef: Tanis Petrin Shares the Recipe for Melt-in-Your-Mouth Parker House Rolls

A little bit sweet and a little bit salty, these rolls from Vancouver restaurant Elio Volpe are finished with a rich honey butter.

Decorating & Design Gallery Post

Step Into Warm Weather With These Sustainable Home Products

Discover innovative, high-style home products, from block-printed throw pillows, hemp bedding and a colourful woven basket.

Food Gallery Post

Celebrate Father’s Day with the Ultimate BBQ Feast

Make the most of grilling season with our favourite smoky proteins, shareable appetizers and fresh sides.

Decorating & Design Gallery Post

The Healthy Home: Eco-conscious Options for Kitchens and Dining Rooms

Sustainable home selections you didn't know you needed for high-traffic spaces like kitchens and dining areas.

Food

Ask A Chef: The Palate's Lemon Meringue Salmon

This rich and herbaceous salmon recipe is a longtime favourite dish at The Palate in Fredericton. Make it at home in just a few simple steps.

Chefs We Love Gallery Post

Three of the Most-Loved Cookie Recipes From NYT Cooking

Writer and video host Vaughn Vreeland has curated a cookbook featuring 100 of The New York Times’ most-loved cookie recipes.